اعتبارسنجی مدل آموزش کارآفرینی به دانش آموزان متوسطه در استان هرمزگان

دوره 9، شماره 2 - شماره پیاپی 33
تابستان 1404
صفحه 405-438

نوع مقاله : مقاله علمی- پژوهشی مستقل

نویسندگان

گروه علمی حکمرانی آموزشی و سرمایه انسانی، واحد بندرعباس، دانشگاه آزاد اسلامی، بندرعباس، ایران

چکیده
هدف این تحقیق اعتبارسنجی مدل آموزش کارآفرینی به دانش آموزان متوسطه در استان هرمزگان بوده است. ابزارگردآوری داده ها در این تحقیق پرسشنامه بوده است. جامعه آماری این تحقیق را مدیر متوسطه اول و مدیر متوسطه دوم نظری و مدیر کارو دانش و مدیر فنی و حرفه ای می باشد. که جمعا 1632نفر مدیر و 8067 نفر دبیر. می‌باشد. با استفاده از جدول مورگان حجم نمونه آماری در بخش کمی 384 نفر مدیر و دبیر به صورت تصادفی خوشه‌ای انتخاب شده اند. برای آزمون فرضیه های بیان شده در مطالعه استفاده شد. روش تحلیل داده ها نیز با استفاده از نرم افزار smart.PLS بوده است. نتایج نشان داد بین ابعاد شناسایی شده روابط معناداری وجود دارد. ابعاد شناسایی شده جزو عوامل موثر آموزش کارآفرینی به دانش آموزان متوسطه می باشند و به درستی شناسایی شده اند. براساس نتایج رتبه‌بندی، عوامل سیاسی و دولتی مرتبط با کارآفرینی دانش آموزان ‏با از بالاترین اولویت برخوردار است. عوامل محیطی مرتبط با کارآفرینی دانش آموزان در اولویت دوم قرار گرفته است. پیامدهای اقتصادی مرتبط با کارآفرینی دانش آموزان در اولویت سوم قرار گرفته است.

کلیدواژه‌ها

موضوعات

عنوان مقاله English

Validation of an Entrepreneurship Education Model for Secondary School Students in Hormozgan Province

نویسندگان English

esam taheri
mehdi bagheri
kolsoum nami
Department of Educational Governance and Human Resources, BA.C.,Islamic Azad University, Bandar Abbas,
چکیده English

The purpose of this study was to validate an entrepreneurship education model for secondary school students in Hormozgan Province. A questionnaire was used as the data collection instrument. The statistical population of the study included principals of lower secondary schools, principals of upper secondary theoretical schools, principals of technical and vocational schools, and principals of work-and-knowledge schools. The population consisted of 1,632 principals and 8,067 teachers. Based on Morgan’s table, the sample size in the quantitative section was determined as 384 principals and teachers, who were selected through cluster random sampling. The stated hypotheses were tested in the study. Data analysis was conducted using SmartPLS software. The results indicated that there were significant relationships among the identified dimensions. The identified dimensions were among the effective factors in entrepreneurship education for secondary school students and were correctly recognized. According to the ranking results, political and governmental factors related to student entrepreneurship had the highest priority. Environmental factors related to student entrepreneurship ranked second, and economic outcomes related to student entrepreneurship ranked third.

کلیدواژه‌ها English

  • Validation
  • Entrepreneurship
  • Entrepreneurship Education
  • Students
  • Learning Skills
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